我也是很爱吃土豆的哦....就因为这我没少花功夫在上面啊.....我在做的时候都是用手切的细细的因为那样营养不会流失太多哦...切完后要把他放在水里泡一会目的是要把上面的淀粉给过掉不然抄出来的土豆会没光泽而且会因为淀粉的原因都粘在了一起....这样就不会了不信你试试看啊 最好在抄的快要出锅时放点醋那样会更美味滴.....
Green pepper potato Wire Material: 2 potatoes in a plane wire, a green pepper into strips. Practices: 1, potato wire plane after you put a good soak into the water, and add a small amount of salt! Wire to prevent the potatoes can turn on the water color, salt in the frying over the course of the next even more fried potatoes can keep cool crisp silk 2, heat to boil water, dried, and then filling, put diced green onion, salt, then add potatoes, green pepper silk silk duplicating the moment, plus a small amount of vinegar (you can Titian) continue to stir fry. 3, is about to turn off cooked chicken can be added when the transfer to a plate (百分百正确,打字好累啊,加分)谢谢
主料:土豆
辅料: 辣椒
做法:
⒈土豆洗干净,去皮切成细丝。
⒉把切好的土豆丝放在凉水中浸泡。几分钟后捞出控干水,为的是拌后脆口。
⒊锅里烧开水,放入控干的土豆丝,滴几滴醋。
⒋再次烧开后,捞出,控干,放凉。
⒌把辣椒炸一下,然后往土豆丝里放入香油,蒜末,盐,味精,浇上辣椒油,拌匀就可以吃啦。
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